Colleges & Universities

Operations

Ill. college slapped with tax bill for trustee and administrator meals

The IRS found that a “significant” number of meals expensed at the school’s high-end restaurant lacked a business purpose or proper documentation.

Operations

University dining program earns sustainability title

The University of California–Davis is the second college to receive REAL certification for its efforts to promote nutrition in an environmentally friendly way.

The foodservice vendor said it plans to maintain a safer, cleaner environment following the incident, which occurred at the University of Chicago.

When the name of your demographic group also is the widely accepted symbol for a generic signature, ala Gen X, it can be easy to feel invisible.

Officials at Kutztown University say the expanded access will not increase the plans’ cost.

Officials at the University of Montana say the goal of the program is to help students identify healthy foods.

Thumbtack preserves jams, jellies and pickles, and hasa ton of cookbooks, so it's building a unit in the main office work area that can display a lot.

Officials at OSU say the menu will be a Mexican-BBQ hybrid.

Question:What, if any, food substitutions are you making as a result of weather-related costs or supply issues?Answers from FSD's Culinary CouncilWe don’t want to take items away from our guests...

Officials at Northwestern say the goal is to cultivate an educational experience for students, as well as a student-friendly environment.

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