Why does Sodexo need a Culinary Diplomat?
Francisco “Frank” Fimbres is Sodexo’s first-ever Culinary Diplomat, a position unique to the company’s newly acquired U.S. House of Representatives account.
University’s food truck district may be a ‘go’
Temple University’s goal to have its own food truck area could happen as early as this year, although some detail—like the cost to vend on campus—are still up in the air.