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Students push to bring dining services in-house

 By FSD Staff on Jan. 29, 2018

They’re requesting a series of changes once the University of Minnesota’s current contract with Aramark expires.

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Industry veteran joins FSD as managing editor

 By FSD Staff on Jan. 26, 2018

Abbey Lewis will take on day-to-day management of the magazine.

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Ohio University market now accepting SNAP benefits

By FSD Staff on Jan. 26, 2018

Eligible students and community members will be able to use their benefits immediately.

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Year's top blended burgers revealed

By Peter Romeo on Jan. 24, 2018

Restaurant customers selected these five blended burgers as the most appealing.

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Amazon Go now serving the public

By Greg Lindenberg on Jan. 22, 2018

After a year of testing and tweaks, the cashierless c-store is opening its doors to consumers.

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University of New Mexico moves closer to on-campus taproom

By FSD Staff on Jan. 22, 2018

If approved, the taproom could open as soon as August.

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Maine looks to end lunch shaming

By FSD Staff on Jan. 22, 2018

The state would be the latest in the country aiming to outlaw the practice.

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Boston Public Schools expands fresh food program

By FSD Staff on Jan. 17, 2018

The district will update 20 cafeterias this year to provide more scratch-made meals to students.

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Stanford Dining workers asked to remove protest stickers

By FSD Staff on Jan. 16, 2018

Staff wore the stickers to protest what they claim are untenable working conditions at the school’s dining halls.

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School Nutrition Heroes for 2018 unveiled

By FSD Staff on Jan. 16, 2018

The five honorees were selected by the School Nutrition Foundation for their efforts to help those in need.

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