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The latest foodservice management practices, food-safety news and more.
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Student group petitions university to end Aramark contract

 By FSD Staff on Jan. 13, 2016

The Fight for Just Food cites the vendor’s contracts with U.S. prisons as the reason why the University of Chicago should sever ties and self-operate instead.

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‘Sandwiches of shame’ prove successful, school says

 By FSD Staff on Jan. 12, 2016

Since enforcing its controversial new policy, Kokomo High School has reduced its accrued lunch debt by $20,000.

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Pennsylvania School Boards Association sues state over budget impasse

By FSD Staff on Jan. 12, 2016

The association is seeking reimbursement for the more than $1 billion in loans and interest owed by school districts.

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Wash. school district to open new central kitchen

By FSD Staff on Jan. 12, 2016

Officials at Bethel School District say the meal-prep site will help cut costs and improve efficiency.

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Indiana University opens new library eatery

By FSD Staff on Jan. 11, 2016

The Bookmark[et] Eatery features five restaurants that emphasize local and international food as well as dairy-free and vegan options.

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Oregon State market now accepts food stamps

By Bianca N. Herron on Jan. 11, 2016

The new program is just one way to combat food insecurity on campus, officials say.

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Pa. university announces new contract with Parkhurst Dining

By Bianca N. Herron on Jan. 11, 2016

The vendor will bring more “progressive” menu options to the campus.

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Ind. high school draws criticism for alternative lunch

By FSD Staff on Jan. 08, 2016

The school’s policy to encourage families to pay off lunch debt has resulted in what critics are calling “sandwiches of shame.”

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Iowa State University names new dining director

By Bianca N. Herron on Jan. 08, 2016

Mohamed Ali will oversee the university’s campus dining services, effective Jan. 11.

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Aramark partners with 7 NFL playoff teams

By Bianca N. Herron on Jan. 08, 2016

The vendor will provide food, retail and facility services to competing teams.

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