Continue to Site >>>

Colleges & Universities

People

Amy Conger appointed executive chef at SUNY Potsdam

 May 08, 2014

Amy Conger has been named the new corporate executive chef for dining services at the State Universities of New York (SUNY) at Potsdam by Potsdam Auxiliary College and Educational Services (PACES).

Operations

University of Illinois takes away free meals for student workers

 May 08, 2014

Beginning Aug. 16, University Housing student dining service workers will no longer be offered a free meal during their shift.

Operations

Glove up or not?

By Paul King on May 08, 2014

If you gathered a group of chefs together for a spirited conversation, what do you think would be the topic that would generate the liveliest discussion? The hottest food trends? GMOs in foodstuffs? Pros and cons of salt?

Operations

Sonoma State University students favor Charlie Brown’s Cafe

May 08, 2014

Where’s the best place to get a refreshing smoothie in the summer, a hot mocha in the winter and a tasty pizza bagel all year round? Look no further than Charlie Brown’s Cafe, Sonoma State students’ favorite place to eat on campus.

Operations

Top 25 universities with the healthiest and freshest food

May 07, 2014

For this list, Best Hospitality Degrees selected 25 universities that go above and beyond to provide their students with fresh, healthy options and plenty of menu variety.

Operations

Class project changes campus policy at University of Wyoming

May 07, 2014

The University of Wyoming Dining Services will now donate leftover food to the Laramie Soup Kitchen.

Operations

Grinnell College to extend dining hours and add reusable "to-go" boxes

May 06, 2014

When Grinnell reopens for students in fall 2014, students can anticipate a revamped dining program that offers greater variety and accessibility for students.

Operations

Crunching the lunch business numbers

May 05, 2014

Here’s a look at what’s happened to lunch participation/sales in the past two years and also what operators expect to happen to this daypart’s growth potential in the next two years.

Operations

University of Wisconsin-Green Bay students share surplus food

May 05, 2014

College students can be such finicky eaters that they sometimes will leave behind virtually an entire kitchen full of food.

Operations

UT students sign petition to stop mandatory meal plan

May 05, 2014

An effort to stop meal plan changes at the University of Tennessee has gained momentum, with over 1,000 students signing an online petition.

  • Page 214