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Technology & Equipment

Compass Group doubles down on digital ordering with new acquisition

By Benita Gingerella on May 14, 2021

The company now owns Eat Club, a California-based food delivery technology platform that bills itself as a virtual cafeteria.

Operations

Building customer connections while social distancing endures

 By Amanda Baltazar on Apr. 30, 2021

Dining teams are sticking to COVID-era engagement practices as in-person events return to the mix.

Operations

Consumers plan to stick to most of their pandemic dining habits for the near future

By Patricia Cobe on Apr. 06, 2021

Even as vaccinations rise and restrictions fall, diners are not changing their behavior so fast.

Operations

16 companies that are innovating in the kitchen

By Patricia Cobe on Mar. 24, 2021

The winners of this year's Kitchen Innovations Awards address top industry trends and challenges.

Technology & Equipment

Technology can be friendly—and help keep food safety in focus

Sponsored content from our partner DayMark Safety Systems on Mar. 16, 2021

Technological proficiency and detail orientation are two skills that do not come naturally to everyone. Fortunately, advancements in food service tech are helping ease the pain of both.

Operations

Ghost kitchens take on new forms

By Joe Guszkowski on Mar. 12, 2021

Recent iterations from Walmart and the Detroit Pistons are blurring the lines between food and fulfillment.

Operations

Hospital expands food access for staff, guests with smart fridge

By FSD Staff on Feb. 24, 2021

The fridge allows customers to grab food even when the cafe isn’t open.

Operations

Chartwells Higher Ed rolls out ghost kitchen program nationwide

By FSD Staff on Feb. 18, 2021

Virtual kitchens continue to build momentum in noncommercial and elsewhere.

Operations

Ghost kitchens see new opportunities in malls, hotels

By Joe Guszkowski on Feb. 09, 2021

Recent initiatives from Kitchen United and others signal a fresh frontier for delivery-only facilities.

Operations

2 Mich. school districts deploy electric buses to deliver meals and transport students

By Benita Gingerella on Feb. 08, 2021

The buses are expected to save almost 490 tons of greenhouse gas emissions over their lifetime.

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