USDA audit prompts rebidding of Conn. school-foodservice programs
Nearly 50 school districts in Connecticut will have to rebid their lunch programs after an audit by the USDA found issues in two areas of the proposal requests, including an omission that price was the main reason for a selection.
Univ. of Buffalo students best at making healthy-meal choices, survey says
A new GrubHub study of college students’ takeout eating habits has ranked UB students first among the student bodies of 100 universities in making healthy food choices.