The schools are also using fresh proteins, fruits and vegetables in programs.
Dining hall's namesake on hand for re-opening ceremony...
Former foodservice employee charge with embezzling nearly $2 million.
Small businesses question the hospital cafe for it's restaurant and take-out services...
The National School Lunch and Breakfast Program may see effect from shutdown soon.
Along with new menu items, soups and salads are also offered daily.
Top cafeteria issues included early closing hours and cash-only payments.
About 400 St. Patrick high school students dine at Bluewater Health.
University tried expanded weekend dining hall service but didn't get enough volume to justify time addition...
The Minnesota School Breakfast Challenge to award 30 schools for bumping up breakfast counts for low-income students.
Click through a Snapshots of all the recipes for the April 2014 issue. This month features seafood and pasta dishes.
Industry News & OpinionView All
Shabazz Napier said he sometimes goes to bed “starving” because he can’t afford food, according to an April 8 Washington Post article. What do you think?
Managing Your BusinessView All
Students at the University of Pittsburgh have bagged plastic bags, reducing usage by 80% in just one month.
Ideas & InnovationView All