04-14-2014 | Source: The News-Gazette
When the bell for Monticello High School's first lunch period rings, freshman Blakley Nesselrodt heads to "the snack bar" in the cafeteria...
04-11-2014 | Source: Foster's Daily Journal
The Public Employee Labor Relations Board has ruled the Farmington Schools District has violated New Hampshire labor laws when they outsourced and privatized food services in the district.
04-11-2014 | Source: Bryn Mawr
Bryn Mawr students will be “eating fresh and eating local” on Thursday, April 10, as Dining Services and the Sustainable Food Committee present a “100-Mile Meal.” - See more at: http://news.brynmawr...
04-10-2014 | Source: San Bernardino County Sun
The Colton Joint Unified Scool District, in Calif., used the funds for more than $730,000 in utilities, salaries and benefits, according to the California Department of Education.
04-10-2014 | Source: Arizona Daily Star
Dr. Andrew Weil has yet to open one of his True Food Kitchen restaurants in Tucson, but his dishes will now be available at a venue previously unknown for culinary prowess — the hospital.
04-10-2014 | Source: InsideVandy
Since Vanderbilt Campus Dining unveiled an HOD group’s “If You Stay, Use a Tray” campaign in Rand, Hunt-Blackwell admits she now feels guilty when asking for a to-go box — and she’s not alone.
04-10-2014 | Source: CBS
Studies show that drinking water helps children stay at a healthy weight. It can also help them stay focused in the classroom. Now, a new study takes a look at whether water is readily available at...
04-10-2014 | Source: The Daily Reveille
Students looking to satisfy their hunger off campus have many options, but next year’s University dining services prices might encourage students to stay on campus for meals.
04-09-2014 | Source: NYU Local
Keith Kloor, an environmental journalist and NYU professor, sighs into the recorder. “The studies have not shown that organic food is any more nutritional. It doesn’t have a higher nutritional …...
04-09-2014 | Source: The Independent Florida Alligator
UF was voted the Favorite Vegan-Friendly college in the large school category in a contest by peta2, the youth outreach division of the animal rights group PETA.
Andrea Bersamin led a fish-to-school program at two Southwest Alaskan elementary schools. Bersamin and her team developed a purchasing guide for schools.
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The food truck's menu will reflect what the chef wants to curate each day, officials say. ...
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Management is more than just budgets and labor schedules; a key aspect is adding excitement to an operation. Be sure to add a bit of change to spice things up.
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