Paris-based company provides contract and concessions catering.
Essentia Health vows to buy 20% of its food locally by 2020.
Weekend breakfast service menu will include bagels, donuts, cereal and fruit.
Proposed measure would always give students who qualify for reduced-price lunches a meal.
Sharing transportation inspired idea.
Arlington School District named Western Washington Fresh Food in School Champion.
Profit is up 24%.
Partnership will implement best practices in nutrition and sustainability in Guckenheimer accounts.
In 2011, 3 million meals featuring locally produced food were served in more than 650 Georgia schools as part of program.
Dionte Farmer recognized Adventist Hinsdale (Ill.) Hospital.
Every year, some institution finds itself in hot water over a Black History Month culinary event.
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The Plaza del Rio Foundation’s scholarships are supported by resident donations. A total of $20,200 has been given to allow foodservice employees to further their education at the technical school of their choice.
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Bada Basil, one of the newest creations from Pittsburgh-based Parkhurst Dining for its college accounts, is outperforming expectations.
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