menu development

Operations

High school opts out of National School Lunch Program for second time

A Connecticut school board said that although opting out of the program would cost the district close to $150,000 in federal reimbursements, it risked losing even more money by staying in and following USDA regulations.

Operations

Sodexo out, Chartwells in at York County schools

Following Sodexo’s departure, Chartwells will provide meals for the South Carolina school district, which said the new company offers a lot of marketing ideas to encourage healthy eating among students.

After being served breakfasts and lunches high in omega-3 fatty acids for eight weeks, students at one Michigan school are now calmer and more focused, according to a new study.

James Martin explains how The Village at St. Edward handles the challenges of accommodating residents with food allergies in a segment that already abounds in special dietary needs.

A group of three Litchfield Middle School students decided to find out just what their peers are looking for when the bell rings for lunch.

The study, which was conducted at two Title I elementary schools in Virginia, showed that the overhaul of the National School Lunch Program is working and that school children are actually eating the healthier school lunches.

Seventy-five percent of customers come to Castle Rock Adventist Hospital strictly to eat at Manna, where the kitchen is divided in half – one side for patients and the other for the restaurant crowd.

Crawford High School is piloting a new lunch menu to reach out to Muslim students whose parents said they weren’t eating the free school lunch.

Milk consumption is falling in schools, according to a recent National Dairy Council report, and a new bill is designed to do something about it.

Each summer we run a four-week program that focuses on adding a wider variety of fruits and vegetables to employees’ diets.

  • Page 167