management

Operations

N.Y. college’s new director of dining aims to bring big changes

Jeff Kurto’s plans include serving more personalized, health-oriented and flavorful items at Union College.

Operations

University of Kansas names new director of dining services

Mark Petrino will assume his new role in February.

Officials at Northwestern say the goal is to cultivate an educational experience for students, as well as a student-friendly environment.

Here’s how fellow FSDs are taking precautions to minimize disruptions to their operations.

Officials at Lenox and Lee Public Schools aim to improve efficiency, share services and reduce costs.

Rick Tinsley is transforming Eisenhower Medical Center by revitalizing traffic at Cafe 34 and improving food quality and appearance through local shopping.

Experts agree: Developing a protocol before disaster strikes—especially in today’s social media-fueled world—is crucial. Here are three steps to follow.

Mohamed Ali will oversee the university’s campus dining services, effective Jan. 11.

Dalene Bowden, who was allegedly let go for serving a lunch to a student with no money, will not return to Pocatello-Chubbuck School District.

The honor went to an 11-year veteran whose signatures include a feedback mechanism on student menus.

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