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Workforce

Hiring Made Simple: Operators Offer Tips on Hiring Quality Personnel

 By Paul King on Mar. 12, 2012

Operators who pay attention to the three major steps of the hiring process—recruiting, interviewing and background checks—make the job of hiring the right employees a simple one. For most foodservice operators, finding employees in the current

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Encouraging Health for All

 By Lindsey Ramsey on Jan. 27, 2012

Education is key to both the employee and student wellness programs at 32,300-student West Virginia University.

Workforce

Index of HR Documents

Dec. 22, 2011

A lot of times cooking food is the easiest part about running a restaurant. It's all the other stuff that's a hassle, especially hiring and managing employees. To make it a little easier, we've compiled the most important HR documents you'll need to keep your business running right. Grab 'em when you need 'em:

Operations

20 years of FSD’s Compensation Study

Dec. 13, 2011

Twenty years ago, FoodService Director launched its first Compensation Study, a snapshot of salaries for operators in various non-commercial segments. This year, in addition to the current survey, FSD makes a comparison between compensation today and what it was in 1991.

Workforce

Solving Employee Issues

By FSD Staff on Jul. 15, 2011

The foodservice industry is a people business, and people are both an operation’s biggest asset and its largest headache. Keeping employees motivated and engaged and providing them with the training they need and the benefits they desire are never-e

Operations

2010 Compensation Study

Jan. 20, 2011

Average salaries grew in 2009, but women had a higher percentage of salary change during the past year, according to FSD's 2010 Compensation Study.

Operations

An ethical company

By Paul King on Apr. 19, 2010

Given all that has happened over the last two years, particularly in the financial services industry, “business ethics” would seem to have become an oxymoron.

Operations

2009 Compensation Study

Feb. 01, 2010

Average salaries grew in 2008, but at a slower pace than previous years, and directors in the Northeast reported the highest earnings, according to FSD's 2009 Compensation Study.

Operations

Sodexo starts electronic recycling drive for employees

Sep. 03, 2009

Sodexo has partnered with the Coca-Cola Co. and Gazelle, the nation's largest online consumer electronics reCommerce site, to launch a limited-time trade in and recycle program. From Aug. 3...

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Sodexo introduces quality of life program

Jul. 27, 2009

Sodexo recently launched a new program. ToLive, designed to impact employees’ health, morale, attendance, retention and organizational effectiveness.

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