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14 Colorado districts opt out of NSLP’s grain requirement

 By FSD Staff on Nov. 20, 2015

The districts were granted state waivers to the rule.

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Va. colleges collaborate on a dining rehab

 By Bianca N. Herron on Nov. 20, 2015

Sweet Briar College recently reopened two dining venues with the assistance of two higher-learning establishments nearby.

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College students concerned about dining prices

By FSD Staff on Nov. 19, 2015

Students say prices in Umpqua Community College’s new Loggers Café are inconsistent and not clearly displayed.

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Calif. school district cuts costs with unwanted seafood

By FSD Staff on Nov. 19, 2015

The Bay2Tray program also reduces landfill waste, according to Monterey Peninsula Unified School District.

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Neb. university to bring in Fresh Ideas to run foodservices

By Bianca N. Herron on Nov. 18, 2015

Midland University’s new 10-year contract with the Missouri-based company starts June 1, 2016.

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Lawmakers back Senate cafeteria union drive

By Bianca N. Herron on Nov. 18, 2015

Thirty-three U.S. senators sent an open letter to the CEO of Compass Group that set out a case for Senate cafeteria employees being allowed to unionize.

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College students cite 4 ways to get their a la carte dollars

By FSD Staff on Nov. 18, 2015

College students not on a meal plan say eating on campus can be expensive. Students at Fullerton College were asked to recommend what FSDs can do to get that business.

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School uses an unusual method to teach nutrition

By FSD Staff on Nov. 17, 2015

Students are invited to take a journey along with their food.

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Mass. hospital FSD named 2015 ACF Chef of the Year

By Bianca N. Herron on Nov. 17, 2015

The American Culinary Federation and Epicurean Club of Boston have named Addison Gilbert’s David Gauvin as the recipient of the award.

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District stops using foam trays after student’s proposal

By FSD Staff on Nov. 17, 2015

Licking Valley Elementary School has made the switch to biodegradable lunch trays this fall.

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