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construction and renovation

Operations

Wa. elementary school cafeteria saves water, energy

 Aug. 13, 2015

Green Lake Elementary’s new cafeteria uses a solar-energy system to preheat water, while another system collects, filters and reuses water for pre-washing dishes—saving the district 200,000 gallons of water a year.

Operations

Medical center adds cafe

 Aug. 10, 2015

The new cafe at Mile Bluff Medical Center will offer made-to-order entrée salads, grab-and-go foods, sandwiches and replaces an employee seating area with vending machines.

Operations

University of Michigan honored for campus-dining renovations

By Bianca N. Herron on Aug. 06, 2015

The university received two 2015 Loyal E. Horton Dining Award grand prizes for its Central Campus Dining at South Quad and Fireside Cafe at Pierpont Commons.

Operations

Junior high revamps menu, cafeteria

Jul. 27, 2015

This fall, students at Perrysburg Junior High will have a new cafeteria that looks more like a buffet, complete with their choice of eight entrees.

Operations

Senior living $30M expansion includes new café

Jul. 21, 2015

Beacon Hill at Eastgate’s expansion will feature 10,000 square feet of expanded dining space as well as a new dining option, the Garden Café which will feature garden-fresh dishes.

Operations

Iowa school district’s new cafeteria caters to all grades

Jul. 20, 2015

The new cafeteria measures about 11,000 square feet and will be large enough to handle grades K-12 during lunchtime at Wilton Community School District this fall.

Design

CIA facility combines state-of-the-art student feeding, noncommercial training

By Peter Romeo on Jul. 20, 2015

There’s also the challenge of feeding several thousand of the most discerning customers on the planet.

Operations

Chicago-area students return to new cafeteria

Jul. 16, 2015

Township High School District 113 has spent over $29 million in renovations, which include a new air-conditioned cafeteria featuring LED lighting.

Operations

New cafeteria allows for regular lunch hours

Jul. 16, 2015

A larger cafeteria at Eugene Fields Elementary School will allow for more lunch seating’s and fewer shifts, which will now be scheduled during regular lunch hours instead of throughout the day.

Operations

Marshall University dining hall gets a facelift

Jul. 14, 2015

The $1 million renovation, funded by foodservice provider Sodexo, is designed to give the space a casual, restaurant-like feel that lends itself to a hangout space as well as a dining area.

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