A growing number of U.S. college students is turning to food pantries for meals. At least 100 pantries have opened across the country in the past 6 years.
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The study, which was conducted at two Title I elementary schools in Virginia, showed that the overhaul of the National School Lunch Program is working and that school children are actually eating the healthier school lunches.
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Mary Arlinda Hill continually aims to improve both Jackson Public Schools and her community.