Consumer Reports calls on USDA to remove Lunchables products from school meals after finding heavy metals in store-bought versions
The watchdog group also found that Lunchables products served under the National School Lunch Program had higher levels of sodium than their grocery store counterparts.
Prevalence of food insecurity higher among American Indian and Alaska Native households, report reveals
A new USDA report analyzed food insecurity among nine different racial and ethnic groups from 2016 to 2021.
Also in this week’s K-12 legislation update: Lawmakers pen a letter to the U.S. Secretary of Agriculture asking that potatoes remain a vegetable in the 2025 Dietary Guidelines for Americans and a pair of bills in Virginia that would set up a farm-to-school task force head to the governor for signature.