Continue to Site >>>

Colleges & Universities

Operations

Dining services uncertain for troubled Virginia college

 Jun. 25, 2015

Anticipated Sweet Briar College president Phillip Stone says he’s not sure whether provider Aramark will return to the struggling school, but hopes to have food for students.

Steal This Idea

Pop-ups boost social-media following

 Jun. 25, 2015

Pop-ups use special events to boost social-media following.

Operations

LSU to break ground on nutrition center

Jun. 24, 2015

The nutrition center at Louisiana State University’s football-operations facility will feature a dining room, kitchen, lounge area and “fueling station” that will be open during extended hours.

Operations

N.Y. bill targets training for food-industry workers

By Bianca N. Herron on Jun. 24, 2015

The bipartisan Apprenticeship and Jobs Training Act of 2015 would create a $5,000 tax credit for employers using apprenticeships to train workers in high-demand industries, such as food and beverage.

Operations

Univ. of Michigan fires catering company due to contract violation

Jun. 24, 2015

The University of Michigan recently cut ties with Opus One Catering, which had provided food for the university’s North Campus Research Complex cafeteria, catered lunches and other catering-specific events.

Workforce

Closing the nutrition-knowledge gap

By Bianca N. Herron on Jun. 23, 2015

An FSD hired a registered dietician to make sure her frontline staff knew enough about what they were serving to answer customers’ questions with confidence.

Operations

Food allergies on the rise

Jun. 23, 2015

Six percent of children and 3 percent of adults now suffer from food allergies, with the main culprits being gluten, milk, eggs, fish, nuts and soy.

Operations

Massachusetts university becomes food-recovery certified

Jun. 22, 2015

Framingham State University is now Food Recovery Certified and instead of throwing extra food away, food provider Sodexo will donate it to people in need.

Operations

Food a major consideration when choosing a college

Jun. 19, 2015

As young people become more health conscious, they are paying serious attention to dining options when considering where to spend four years of their lives.

Operations

Remembering Jim Little

By Bianca N. Herron on Jun. 19, 2015

Little, co-founder of Cini-Little International, Inc. recently passed away after a battle with Leukemia.

  • Page 137