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Colleges & Universities

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UCLA expands sustainable seafood options

 By FSD Staff on Mar. 12, 2018

The school’s dining halls have begun serving more seafood in place of red meat.

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Sodexo appoints new CEO of schools and universities segments

 By FSD Staff on Mar. 09, 2018

Satya Menard has been with the company for 20 years.

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USC dining hall to begin offering fresh kosher meals

By FSD Staff on Mar. 08, 2018

The meals will be delivered from a local butcher.

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Mo. bill would allow college students with dietary restrictions to opt out of meal plans


By FSD Staff on Mar. 07, 2018

The bill faces one more vote to move to the state Senate.

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OSU extends cafe hours for finals

By FSD Staff on Mar. 05, 2018

Two of the school’s cafes will be open until midnight during finals week.

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UCLA’s leftover food program suspended

By FSD Staff on Feb. 26, 2018

See why school officials postponed the program indefinitely.

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NYU under fire for Black History Month meal

By FSD Staff on Feb. 22, 2018

Students criticized the menu items as being racially insensitive.

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Kiosks and tablet ordering coming to UVA dining hall

By Benita Gingerella on Feb. 22, 2018

Along with its tech amenities, the new space is switching from comfort food to a new plant-based menu.

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University’s new saute station proves popular with students

By FSD Staff on Feb. 16, 2018

Dining services added burners due to high demand.

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UW students protest new mandatory meal plan

By FSD Staff on Feb. 16, 2018

Around 100 students staged a demonstration at a dining hall on campus.

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