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Benita Gingerella

Senior Editor

Articles by
Benita Gingerella

Page 4
Operations

Minnesota bill would provide free milk to students who bring lunch from home

Also in this week’s legislative update: A Oklahoma bill would encourage farm-to-school efforts in the state and Hawaii and Tennessee consider implementing universal free meals at school.

Menu

Metz culinary competition challenges chefs to make seafood the star of the menu

The foodservice provider’s Scales & Tails Seafood Culinary Contest tasked chefs to come up with innovative recipes using seafood.

Menu

Texas Christian University's latest dining pop-up aims to push students out of their comfort zone

When designing the menu for pasta concept Al Moro, Executive Culinary Director Mike Smith didn’t want to mimic the offerings commonly found at Italian casual dining restaurants.

Operations

Culinary competition challenges students to create vegetarian dishes

Fourteen Texas high school culinary teams were challenged to create a vegetarian lunch entree as part of Aramark’s annual Culinary Star Competition.

Operations

School meal participation jumps in 5 states that implemented universal free meals

A new report examined school meal participation in California, Maine, Massachusetts, Nevada and Vermont during the first school year the states implemented policies mandating healthy school meals for all.

Sustainability

5 ways to go green at your next catered event

Take a look at these sustainable ideas shared during Catersource + The Special Event last week in Austin, Texas.

Operations

San Francisco State University hosts cooking class to celebrate Black History Month

The dining team partnered with Black Residents United in Housing to host the class, which taught participants how to make Jambalaya.

Operations

California school nutrition operators grapple with persistent labor shortages

A new study reveals that California school nutrition programs are experiencing vacancy rates that are three times higher than that of U.S. public school teachers.

Operations

Virginia Senators approve universal free school meals bill

Also in this week’s K-12 legislative update: A Kansas bill would prevent the state from participating in Summer EBT and Ohio lawmakers tackle lunch shaming.

Operations

4 catering takeaways from Catersource + The Special Event

Event and catering professionals gathered in Austin, Texas last week to discuss industry challenges, trends and more.

People

Elior North America appoints Travis Young as senior president of education and operations

Young brings 30 years of industry experience to the role.

Operations

Kentucky bill would provide meal reimbursement to low-income schools who source local food

Also in this week’s K-12 legislative update: Connecticut and Michigan attempt to extend free school meal access in their respective states.

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