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Current and breaking news about the foodservice industry
Dec. 11, 2015
Maryland district names Megan Doran FSD
Doran assumes her new post at St. Mary’s County Public Schools in January.
Dec. 10, 2015
Chicago student boycotters asked to evaluate lunches
District officials have asked for the feedback, but the students say they’ll boycott again if issues aren’t addressed.
Dec. 10, 2015
Okla. district uses ‘blender bikes’ to promote healthy lifestyles
The blenders, which are powered by pedaling, will be located in high school smoothie bars.
Dec. 10, 2015
Senior nutrition sites may close due to state budget cuts
Nine of 28 nutrition sites in Oklahoma that serve fewer than 25 meals daily could be denied funding.
Dec. 10, 2015
Mich. lawmakers to vote on sub-minimum wage
Anyone under age 20 could be paid a lower rate.
Dec. 9, 2015
Boston College suspends salad bars after Chipotle norovirus outbreak
Dining halls are also being sanitized to prevent the toll of infected students from soaring past 120.
Dec. 9, 2015
Security experts comb school cafeterias inspected by San Bernardino shooter
Nine facilities in the San Bernardino City Unified School District were checked after authorities learned that Syed Farook had visited the schools in his role as a sanitation inspector.
Dec. 9, 2015
Aramark launches an interactive concept for sports venues
Launch Test Kitchen has a dynamic menu that’s determined by customer feedback.
Dec. 9, 2015
Ag groups call on USDA to strengthen NSLP’s buy-domestic provision
Fifty organizations sent a letter to Agriculture Secretary Tom Vilsack, urging him to strengthen enforcement of the Buy American provision.
Dec. 9, 2015
School district pledges to buy locally after drawing heat for international purchase
An official of the Sacramento City Unified School District says steps have been taken to avert future lapses from its farm-to-school commitment.
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