Snack bar will provide breakfast food until 2 a.m. on weekends and midnight on weekdays.
Solon Pietila brings 10 years experience to University of Arkansas at Little Rock.
Jeff Mills, director of foodservice for D.C. Public Schools, has been removed from his position, according to D.C.-based blog the DCist.
Food costs have increased, participation has decreased under new meal regs, according to School Nutrition Association.
New study shows students threw out 15% less food after marketing push.
Fighting against a 67% increase in the price of school lunches.
Interns for CDS used the “real food calculator” to audit the dining services’ purchases.
Looking beyond beef and beverage innovations round out the list.
The grain changes were welcomed, director wishes calorie restrictions had been changed.
SPE Certified nutritionists are reviewing up to 200 recipes to debut for Spring semester.
It’s hypocritical to take government money and then suggest, as one school official did, that the government should not expect accountability.
Industry News & OpinionView All
A growing body of medical experts and researchers are saying childhood nutrition affects adult income earning potential.
Managing Your BusinessView All
A recent survey of its members by the School Nutrition Association revealed that many operators are facing moderate to serious challenges in meeting the stricter nutritional requirements set by the U.S. Department of Agriculture.
Ideas & InnovationView All