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K-12 Schools

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Inside the new school lunch

 Oct. 21, 2014

On a typical Thursday, Cole Coffey, a sixth-grader at Schoo Middle School in Lincoln, Nebraska, would face a school lunch menu that reads a little like a Weight-Watchers recipe guide:

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Porking out

 By Becky Schilling on Oct. 21, 2014

“I don’t know how you got this job,” my mother remarked to me last week when I got back from a trip to San Juan, Puerto Rico.

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October 2014: Beverages - Hot Chocolate

Oct. 20, 2014

Click through snapshots of all the recipes from the October 2014 issue featuring hot chocolate.

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Maryland district bans certain chemicals in foods

Oct. 20, 2014

Montgomery County students will be seeing fewer dyes, artificial sweeteners and other chemical additives in their food after a recent decision by school officials to add to a list of banned ingredients.

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Enterovirus fears cause concern in lunch line

Oct. 20, 2014

With the recent outbreak of Enterovirus D68 cases throughout the nation, some Escambia County parents have expressed concern about the way food service is provided in Escambia County schools.

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Meet your future customer: Generation Alpha

By Becky Schilling on Oct. 20, 2014

You may have mastered millennials and possibly even Gen Z, but if you want to really ensure your business success, start hanging out in preschools.

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Thanks to Michelle Obama, healthy school lunch startups get a boost

Oct. 20, 2014

It’s been nearly four years since First Lady Michelle Obama sent shockwaves through the education world with the announcement of new school lunch regulations.

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Need a snack? There’s an app for that

Oct. 20, 2014

If you don’t have change to get a snack out of a vending machine at the University at Buffalo, The State University of New York (SUNY), don’t worry, just download the vending app.

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Clark County honored for farm-to-school movement

Oct. 17, 2014

The prestigious award recognizes outstanding leadership in the national Farm to School program, and Clarke County was one of 30 school districts in the state to receive it.

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October 2014: Menu Strategies - Eastern European

Oct. 17, 2014

Click through Snapshots of all the menu strategy recipes from the October 2014 issue. This month features Eastern European dishes.

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