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Colleges & Universities

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January Emerging Trends

 Jan. 13, 2014

This month: 10 trends for 2014, FDA curbs antibiotics in livestock, laptops nixed in Michigan cafeterias and more.

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Univ. of Mich. achieves Marine Stewardship Council Certification

 Jan. 13, 2014

Seafood makes up 10 percent of the school's menu, which now includes MSC certified Alaska Pacific Cod, Oregon pink shrimp and more.

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Concept testing

Jan. 10, 2014

To test our new dining experience Rendevous before it officially opens, we invited our 75 resident assistants to dine with us for lunch.

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Burgers minus beef

By Kate Parham Kordsmeier on Jan. 10, 2014

We may be living in a burger-crazed country, but customers are demanding more than just ground beef patties these days. 

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Holy Cross’ Kimball to Kitchen puts fresh food in students’ hands

Jan. 10, 2014

This summer, farmers’ markets came to the campus of the College of Holy Cross, in Worcester, Mass.

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Celebrating with students and the community

Jan. 10, 2014

So students have a chance to celebrate with their friends, we offer a holiday meal in both of our residential facilities. The events are posted on the university calendar so that all university members, as well as the community, are invited. 

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Adding variety to rice

By Lindsey Ramsey on Jan. 10, 2014

Rice has long been a staple of menus, but the usual white and brown varieties aren’t cutting it anymore. 

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Product testing

Jan. 10, 2014

We started “Tuesday Tryouts” in all three of our residential dining facilities. On selected Tuesdays, we work with our prime vendor and its brokers to test new items and ideas in our residence hall dining facilities. The students get to &ldquo

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Water fight

By Megan Warmouth on Jan. 10, 2014

Late night. Students. Lines. Cups of water. When combined, these created some issues at Bowling Green State University, in Ohio. 

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Oklahoma college's cafeteria temporarily moves to former dormitory

Jan. 08, 2014

Connors State College's dining hall will move to Russell Hall during the student union renovation this spring.

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