B&I

People

Rachel Muñoz joins National Mango Board as director of marketing

Muñoz will oversee marketing and public relations for the board’s consumer, nutrition, retail and foodservice programs, as well as manage trade shows.

Steal This Idea

'I Can' award employees

Employees who do something above and beyond are awarded a certificate and they get to choose any #10 can of food from our storeroom.

Director of food, nutrition and conference services loves thinking out of the box, hates having to justify staffing and wishes she could sing.

Tossed has entered into agreements with the nation’s two largest food management companies to install the concept in contract accounts.

Three Takes On offers several different versions of the same classic dish. This month sweet, savory and spicy takes on grilled cheese.

From tangy feta to milky mozzarella, soft cheeses are a valuable ingredient in the culinary arsenal of non-commercial chefs.

The shuttering of the Showboat, Revel Casino Hotel, Trump Plaza Hotel in Atlantic City and The Atlantic Club Casino Hotel left the area reeling.

The goal is to provide key information such as weather, menu selections, employee updates, special events, issues and repairs.

The program takes employees such as line servers and dishwashers and pair them with chefs and cooks to teach them about food.

Avocados can play a role in lowering bad cholesterol, according to a study recently published in the Journal of the American Heart Association.

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