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Senior residence to honor vets with a breakfast

 Nov. 04, 2014

On Nov. 11, nearly 40 residents of Oakwood Common will be honored at a special breakfast to commemorate Veterans Day.

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Minnesota healthcare system jumps on healthy bandwagon

 Nov. 04, 2014

Starting Monday, Fairview Hospitals across Minnesota rolled out a new food menu for patients and guests.

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Ohio county commissioners to rebid prison foodservice contract

Nov. 03, 2014

Richland County Commissioners voted unanimously Thursday to re-bid a food service contract for the county jail, juvenile detention and the Community Alternative Center just two months after accepting the bid for a new contract with a Florida-based firm.

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Charlottesville schools create “sharing tables"

Nov. 03, 2014

Charlottesville encourages students to place the food they don’t want on these “sharing tables” for other students, but not every item finds a home.

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Amid boycott, Farmington school officials promise changes

Nov. 03, 2014

Farmington school officials say they have addressed student complaints about school lunches and are making some changes to cafeteria procedures.

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New Hampshire high school may drop NSLP

Oct. 31, 2014

In the face of declining participation in the school lunch program, Superintendent Michael Delahanty is considering having the high school withdraw from the federal Food and Nutrition Service Program.

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Sugary beverages on way out at Wisconsin hospital

Oct. 31, 2014

UW Health plans to stop selling sugar-sweetened beverages by the end of the year, becoming one of the first health care organizations in Wisconsin to eliminate sugary drinks as a way to encourage patients, employees and visitors to consume healthier alternatives.

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Culinary students take over lunch program

Oct. 30, 2014

The Learning Center at Linlee decided to stop participating in the federal school lunch program.

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Toledo hospitals take wellness seriously

Oct. 30, 2014

In an effort to combat obesity and to stand out in a competitive medical market, Toledo-area hospitals are looking for ways to offer healthier, tastier food options to patients, employees, and visitors.

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Farm to Campus program comes to Transylvania U.

Oct. 30, 2014

Agriculture Commissioner James Comer applauded Transylvania University leaders for their commitment to their students, faculty, and staff as well as local farmers as Transylvania joined the Kentucky Department of Agriculture’s Farm to Campus Program in a ceremony Wednesday on the university campus.

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