Continue to Site >>>

news

Operations

Delaware North awarded foodservice contract for Atlanta Braves' new stadium

 Jun. 03, 2015

The Buffalo-based company has been signed as the concessions operator at the $672 million stadium now under construction and scheduled to open in 2017.

Operations

5 ways NYC schools FSD is transforming cafeteria menus

 Jun. 03, 2015

How changes such as cutting artificial chemicals and letting students be the taste-testers earned one local foodservice director the “Nobel Prize of city government."

Operations

White House pledges to cut antibiotics in meat served in federal cafeterias

Jun. 03, 2015

The White House has requested federal agencies begin purchasing meat produced with “responsible antibiotic use,” with changes at federal cafeterias taking place over the next five years.

Operations

School district takes nutrition to the streets with summer food truck

Jun. 03, 2015

The aim of the new St. Paul school district vehicle is to supply healthy fare to kids during summer months.

Operations

Farm to dining in two hours

Jun. 02, 2015

The manager of Kennesaw State’s Hickory Grove farm says food harvested makes it to the dining hall within two hours of being harvested.

Operations

University contracts Aramark to bring in concepts

Jun. 02, 2015

This summer Indiana University-Purdue University Fort Wayne is revamping its foodservice with a restaurant and a coffee shop, among other outlets from the contractor’s portfolio.

Operations

Sodexo beefs up U of L summer menu

Jun. 02, 2015

Sodexo is beefing up its freshman orientation at the University of Louisville, offering 15 to 20 different menus that will be rotated throughout the different sessions.

Operations

California moves toward an $11 minimum wage

Jun. 02, 2015

The increase has already been approved by the state Senate.

Operations

Dartmouth College students found nonprofit to stop campus food waste

Jun. 02, 2015

Dartmouth Feeding Neighbors collects about 150 pounds of food a few times a week and delivers it to the Upper Valley Haven shelter.

Operations

Students petition board for green cafeteria trays

Jun. 01, 2015

A group of students from Erie Intermediate School asked their school board to switch from plastic foam lunch trays to biodegradable or reusable trays, noting it would save the district $9,500 annually.

  • Page 238