health and wellness

Yet those changes don’t need to cost a fortune, says a leader of the study.
becky domokos-bays
The School Nutrition Association’s new president, Becky Domokos-Bays, sounds off on what’s getting in the way of school nutrition—and how to solve it.
thomas thaman
For Thomas Thaman, working in hospital foodservice means setting an example of healthy living for an entire city—and carrying the responsibility of making good food available to the community at...
The state board of education’s ruling has given high schools more power over what they serve.
Kent State’s Prentice Cafe also offers vegan and vegetarian dishes.
epipen epipen jr
Price hikes have heightened the importance of EpiPens’ availability in schools, as well as foodservice employees roles in the allergy-management plan.
New options like an all-you-can-eat fruit and vegetable bar are a hit with students.
The menu debuted right when the American Heart Association released new guidelines to limit children’s daily added sugar intake to six teaspoons or less.
University of Virginia students can now use their meal plans to purchase fresh fruit and vegetable boxes.

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