construction and renovation

The fast-casual brand’s first C&U location is on the University of Kentucky’s Lexington campus.
Sweet Briar College recently reopened two dining venues with the assistance of two higher-learning establishments nearby.
Lincoln Grade School’s new space also serves as a venue for parent and student events, as well as a safe room.
Dining choices have been expanded by the opening of Lexington Regional Health Center’s new facilities.
The foodservice vendor also had a disc jockey, games and prize giveaways at Tennessee Technological University’s opening.
LSU is set to break ground on the Tiger Athletic Nutrition Center as early as Spring 2016.
Santaluces High School had problems getting students to eat lunch—even those on a free- or reduced-price plan—until it gave its cafeteria a $550,000 remodel and new menu.
One Lincoln Park’s dining and common areas will be redesigned with a new bistro and a walk-up bar converted from an old gift shop.
East Tennessee State University is ending its contract three years early so it can work with a new foodservice provider on a construction project.
The new dining features at Southeast Missouri State University include an additional Subway and plans for a Panda Express.

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