We came up with this concept called On The Fly, which offers grab-and-go gourmet items. They are a little different than a packaged sandwich or a salad, like a chef’s salad with apples, cranberries and nuts. They’re popular, but students are willing to wait a little bit longer in line for those types of things that are a little upscale. We were able to pick up a couple of hundred students just by putting that in a [reimbursable meal] line.
Jeff DentonDirector of Child NutritionPonca City Public SchoolsPonca City, OK
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