Hospitals & Long-term Care

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Bell’s presentation, “Absolutely Everything Counts,” focused on the importance of delivering outstanding customer service through words and body language, not just interactions with customers.
bistro steak salad
Juicy steak, grilled veggies and a creamy horseradish dressing makes this salad a real knockout.
watermelon feta bites
A fresh pop in your mouth, juicy watermelon combines with fresh feta to give the perfect sweet and salty combination.
Data gathered from more than 500,000 participants at the University of Michigan verified the three most, and least, addictive foods.

Every year, some institution finds itself in hot water over a Black History Month culinary event.

Attorney generals from 10 states have joined the FTC in filing an injunction, claiming local businesses would be hurt.
fiesta quinoa shrimp salad
This whole grain quinoa salad of dried cranberries, cilantro, red pepper and corn layered with romaine lettuce and seasoned shrimp will tantalize the tastebuds.
breaded chicken tender salad
Adding chicken tenders to a salad is a great way to incorporate servings of vegetables into any lunch. Tenders can be cut for easy eating or left whole.
Building a blueprint for the future starts with meaningful design. Here's a look at the Flavor HArvest Cafe at HealthPark Medical Center...

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