Segment: Hospitals & Long-term Care

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This gluten-free quinoa salad recipe “is an authentic ethnic Lebanese dish that our chefs at ISU Dining have developed for a new v

See what's happening with budgets and how operators are cutting costs. ...

Lisa Poggas, director of nutritional services for Parker Adventist Hospital and Castle Rock Adventist Hospital, in Colorado, has a classic car collection, wishes she could be an artist and always has wine and cheese in her refrigerator.

This recipe is a plant-based take on the traditional meatball sub sandwich.
Jason Morse, executive chef for Douglas County School District, in Castle Rock, Colo., and owner and executive chef of 5280 Culina
Created by The Culinary Institute of America (CIA) chefs with a group of school directors at the CIA’s Healthy Flavors Healthy Kid

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