Hospitals & Long-term Care

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Desserts: Specialty cakes

Everyone loves chocolate cake, but even the best desserts grow tiresome.

Operations

Morrison Healthcare and Crothall Healthcare get a brand makeover

Both Compass Group companies will receive new chef coats and uniforms, websites and marketing materials, where needed.

Giving employees access to foodservice when your cafeteria is closed has long been a challenge for foodservice operators, particularly in hospitals, where there are employees working around the clock. Vending is always an option, but it usually is not per

Room service for hospital patients is a hit at many Minnesota hospitals.

Allegheny Valley Hospital, in Harrison, will provide lunches to Meals on Wheels while its kitchen is being repaired.

Half of the respondents to our survey indicated that they are more concerned about food safety now than they were five years ago, and 46% say they are just as concerned now.

This month: 10 trends for 2014, FDA curbs antibiotics in livestock, laptops nixed in Michigan cafeterias and more.

Each month, I meet with a small group of employees from food service, EVS, transportation and laundry to review the health system’s mission, vision and values and to talk about ways we can assist them in performing their jobs and improving the patie

Rice has long been a staple of menus, but the usual white and brown varieties aren’t cutting it anymore. 

We offer color-contrast trays with meal orders to better assist visually impaired patients and enhance their dining experience. The trays help the patient see the outline and location of items, such as silverware, drinking cups and plates. 

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