Colleges & Universities

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baked bread
The food and nutrition team at University of Wisconsin Hospital and Clinics in Madison outsources baked goods to a local shop that hires the formerly incarcerated.
sriracha bottles
There are a few foodservice trends Managing Editor Dana Moran would like to happily put out of her mind in 2017—with a few supplements from some FSDs.
sandwich sub
At Bartolotta Restaurants' corporate operation in the Kohl’s headquarters, two kinds of sandwiches are available daily—an artisan version and a sub...
business card
Overlook Medical Center gives new hires abridged business cards to help with confidence.
phone bed call sick
Puyallup School District makes people call and directly talk to their boss or supervisor if they are reporting an absence for a shift. It is a conscious decision.
reusable coffee cup thermos
Ohio State University upped student investment in its resuable cup program by personalizing a cup for each new student.
trail mix
Penn State University added fueling stations in its units for its workers who need a snack. Snacks include trail mix, crackers, cookies and water.
Fresh-baked cookies are a surefire way to captivate customers with a small indulgence. Crushed potato chips give this recipe an on-trend sweet-salty flavor.
The competition, sanctioned by the American Culinary Federation, also gives the school a platform to promote its dining services.

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