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Page 126

Goose Terrine

Duck Tacos with Mango Salsa

Honey-Fruit Chutney

California Avocado Seafood Chowder

Dried Plum and Gorgonzola Crostini

Sausage, Chicken, and White Bean Cassoulet

Bourguignonne of Buffalo

Polenta Fries

Braised Chicken Thighs with Green Olives and Orange

Crispy Duck Leg over Buttermilk Mashed Potatoes

Smoky Chicken Flatbread Sandwich

Sardine Toasts with Herb Drizzle

  • Page 126

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