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The latest foodservice management practices, food-safety news and more.
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Student organization drafts petition to change campus dining

 Apr. 13, 2015

A student union at George Washington University wants to create sustainable and healthier food options, lower food prices and improve conditions for foodservice workers.

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Demand for USDA Farm-to-School grant overpasses budget

 Apr. 13, 2015

More than 1,000 applications were received for the USDA’s Farm to School Grant Program, which would have totaled more than $78M in grant funding. The problem was, the USDA only had $5M to give.

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The business of people

By Paul King on Apr. 13, 2015

A few months back, we learned that a growing number of foodservice professionals are worried about the work ethic of their current employees.

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Sodexo: If you build it, jobs will come

Apr. 10, 2015

Sodexo will be hiring university students to fill 64 dining services positons when a new building, with new dining opportunities, opens.

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Foodservice workers unhappy with union

Apr. 10, 2015

Foodservice workers at a Vermont high school want to get out of a union, which they say, is taking away their benefits.

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How to teach kids to waste less food

Apr. 10, 2015

Here’s an education guide to teach students, at all grade levels, how not to waste the food they take during school lunch.

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Bill seeks to repeal USDA caloric limits on student meals

Apr. 10, 2015

The new No Hungry Kids act, currently before Congress, would address schools' complaints that some students need more calories than others.

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Supervisor: Theft creates dark cloud over dining experience

Apr. 10, 2015

A Sodexo supervisor says utensil theft is driving costs and hampering the dining atmosphere at his university.

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Fast-food restaurants still populate hospital cafeterias

Apr. 08, 2015

Some hospitals even offer a “McDelivery” program, allowing patients to order McDonald’s to their room, despite a physicians group's objection to unhealthful foods in hospitals.

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Food at Royals’ Kaufman Stadium deemed ‘safe to eat’ by health officials

Apr. 08, 2015

The Kansas City Health Department had cited foodservice provider Aramark for safety violations in 2014, when inspectors found moldy food at concession stands during baseball playoff games.

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