Operations

The latest foodservice management practices, food-safety news and more.
Operations

Cafeteria-workers union negotiates pay raise

Under the new contract, part-time cafeteria employees employed by the Philadelphia School District would get an increase in pay, going from $10.88 to a $12.67 hourly wage.

Operations

San Antonio Food Bank to provide thousands of free meals this summer

The government has responded to social-media criticisms of the federal school lunch program championed by Michelle Obama.

A 200-foot vertical greenhouse proposed by a University of Kentucky student created buzz at a town hall meeting, as a Kentucky community seeks to draw visitors in the wake of a natural disaster.

This week, The Urban School Food Alliance, a coalition of the six largest school districts in the United States, will feature fresh fruits and vegetables in school meals and encourage students to make healthy choices.

In making the switch, environmental advocates hope the trays will be healthier for the city's more than 1 million public school students and cut down on trash sent to landfills.

This year's winners achieved and excelled at no-cost physical activity opportunities before and after school, universal breakfast, school gardens, tobacco-free environments and physical education, among other things.

According to Jill Horst, attendees should prepare a pre-show game plan and pace themselves.

The Feed My School program serves as a learning tool, teaching food safety, pricing and packaging as well as helping grow the farm-to-school movement.

The Food Recovery Network at the University of Washington currently has three members and two restaurants—Panera Bread and Canlis—participating in food donations. Despite its small numbers, each week the FRN team rescues anywhere from 30 to 150 pounds of food.

By recycling food waste from the school system into compost, Maple Shade Township’s program aims to lower the volume of food sent to landfills.

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