Paloma is a popular tequila-based cocktail from Mexico. Combining the best of both worlds, a pink grapefruit soft sorbetto is swirled with tequila to create a frozen dessert and beverage.
1 bag PreGel Pink Grapefruit Tenerissimo™
As needed tequila
As needed fresh lime wedges
As needed kosher salt
- In a large mixing container, combine all ingredients.
- Mix together with immersion blender for 2-3 minutes.
- Allow to age in refrigerator for 30 minutes.
- Pour in sanitized machine and freeze per machine instructions.
- Dampen the rim of a small glass and roll in kosher salt to coat.
- Pour a small shot of tequila in the bottom of the glass.
- Swirl the PreGel Pink Grapefruit Tenerissimo™ into the tequila.
- Garnish with a lime wedge and serve.