Nutritious options won the North Shore-LIJ Health System's Ultimate Chef Healthy Entrée Challenge...
As the University of Kentucky looks to outsource foodservice, students demand local fare.
Children of normal weight lost too much because of school nutrition programs.
Morrison upgrades hospital café with more variety and focus on nutrition.
Concord (N.H.) Schools just starting to look at privatizing foodservice.
Visiting chefs series brings off-campus restaurants to students.
Study says kids meals failed to meet nutritional standards 97% of the time.
CATCH after school snack program features education and healthy options.
Hospital reportedly threw away $181,000 worth of food last year.
The previous year the program had a $2,200 surplus.
Bon Appetit raises awareness about food waste as they challenge others to take the Scrap Bucket Challenge.
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Attorney generals from 10 states have joined the FTC in filing an injunction, claiming local businesses would be hurt.
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Bada Basil, one of the newest creations from Pittsburgh-based Parkhurst Dining for its college accounts, is outperforming expectations.
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