Operations

Grasshopper causes Brown to re-evaluate restaurant partnership

Service discontinued for the semester.

May 16—Brown Dining Services stopped serving food from the local Shanghai Restaurant after a student found a grasshopper in noodles purchased at the Blue Room at the end of April.

Hot food from Shanghai was previously available in the Blue Room every Tuesday, Thursday and Saturday, and packaged sushi from the restaurant could be purchased at Dining Services’ retail locations around campus, including the Blue Room and the Gate. Over the summer, Dining Services will re-evaluate their agreement with Shanghai and decide whether to resume serving their food

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