Tap into student talent

Published in FSD C&U Spotlight

Chris Howland
Interim Purchasing Mgr.
UMass

Use the talents of your student population to properly market your dining program. We advertised on our Facebook page for student marketers and selected five. Why students? They are more in tune with social media and know what works; they are inexpensive labor; and they are potential candidates to join your team long term.
 

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