Hot Cereal Bar

Mickey Sellard
Manager, Dining Services
Golden Living
Fort Smith, AR

We have increased our cereal sales by 300% by instituting a hot cereal buffet. Organic steel-cut oats are the staple with a variety of offerings as the second choice each day, such as quinoa, wheatberry, barley, kamut and amaranth. We offer two at a set price with a build-it-yourself topping bar with 17 items. Customers can suggest new toppings.

Idea Category: 
 
Steal This Idea