Give back to the community

Published in FSD Update

Bill Marks
Director, Food and Nutrition Services
Hennepin County Medical Center
Minneapolis, MN

We have organized a group of volunteers, from many disciplines within the hospital, to serve lunch twice a month at a local homeless shelter. The food and nutrition department organizes and maintains the calendar, and the volunteers donate their lunch breaks to help provide this service.

Idea Category: 
menu development
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