Bake Sale

Tony Almeida
Dir. Food, Nutrition/ Envtl./Host Svcs.
Robert Wood Johnson Uni. Hospital

To increase employee satisfaction we’ve negotiated with a local bakery to sell its items twice a month, usually on payday. The hospital gets 10% of the sales. We only use a four-by- six-foot table. In 2012, the hospital has received $6,000 in revenue by doing this. 

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