Fit Club
We started the Summit Fit Club, which is designed to reward customers for making healthier food choices in our cafeteria. Customers receive points for buying better-for-you items. For example, a veggie burger instead of a hamburger gives you two points. F
2012 Hospital Census Report
FoodService Director’s 2012 Hospital Census is a snapshot of the hospital market, based on information from the 2010-2011 fiscal year, supplied by 50 hospitals.
Compiling our 2nd annual Big Idea issue got us thinking about another type of idea. The idea that sounds great in theory but just didn’t fly in reality. We polled some operators to see if they would share what ended up being some of their worst ideas in the hope that you could learn from their pain.