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Technology & Equipment

The latest news and trends in foodservice technology and equipment.
Technology & Equipment

Coffee Machines: The Latest Perks

The Starbucks revolution has permanently changed the face of coffee consumption. Coffee drinkers expect high-quality brews everywhere they go, and restaurants have taken this as a cue to improve...

Technology & Equipment

Fryers: Questions & Answers

A fryer represents a major investment for any foodservice operation. But with the huge variety of sizes, features and options available, choosing the right one can be daunting. Here are the ques...

Looking at the most recent crop of new products, one thing seems clear: Equipment companies are listening more closely to the needs of operators. It’s no longer just about adding bel...

Whether it’s simply moving lunch to an outdoor location or offering a full off-premises banquet and catering service, there’s money to be made offsite. But preparing and holding food often requi...

Unless it’s cooked to order, mass-produced hot food often has a not-so-hot image: that of the bland, dried out, overcooked, unappealing steam-table selections found on many cafeteria lines. ...

Ask a hundred chefs to name their favorite knife and you’re likely to get a hundred different answers. Chefs become passionate about knives because there’s no kitchen tool that’s more important ...

The recent spike in gasoline prices not only affects the cost of restaurant deliveries—it also impacts the price of what is taken away. Trash collecting is usually charged on a volume or weight ...

Customer paging systems have moved far beyond the days of the microphone and public address system. Today’s equipment combine sophisticated paging capabilities with increased opportunities for p...

A new generation of small “speed-cook” ovens is on the market, using various combinations of heat transfer including microwaves, convection blowers, hot air impingement and infrared brow...

Today's blenders offer more control and less noise. Here's a look at key issues to consider when buying a new blender. Commercial blenders have been used in restaurants for dec...

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