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Technology & Equipment

The latest news and trends in foodservice technology and equipment.
Technology & Equipment

Talking Trash: Waste Reduction Systems

The recent spike in gasoline prices not only affects the cost of restaurant deliveries—it also impacts the price of what is taken away. Trash collecting is usually charged on a volume or weight ...

Technology & Equipment

Customer Paging Systems Evolve

Customer paging systems have moved far beyond the days of the microphone and public address system. Today’s equipment combine sophisticated paging capabilities with increased opportunities for p...

A new generation of small “speed-cook” ovens is on the market, using various combinations of heat transfer including microwaves, convection blowers, hot air impingement and infrared brow...

Today's blenders offer more control and less noise. Here's a look at key issues to consider when buying a new blender. Commercial blenders have been used in restaurants for dec...

Paper and plastic ware can be a very important part of your operation, in terms of both price point and customer convenience. Here are some tips to help in your buying. Paper a...

Many diners now opt for a single, all-encompassing eating and entertainment experience in one locale. And bars and restaurants are stepping up to the plate, equipping their spaces with sophistic...

For a generation that’s grown up watching Iron Chef and considers dining out a necessity, the restaurant experience needs drama, action and stagecraft to stand out. While open kitchens and displ...

With the rise in vendor-prepared foods, cook-chill methods and batch production techniques, the role of warming and holding equipment has grown in importance. Here are the prime consid...

Dish machines are available in a wide range of types and sizes. Purchase decisions hinge on the type and volume of dishware to clean and kitchen space. Water usage has also become amajor issue i...

The tabletop category includes glassware, dinnerware and flatware or silverware—all of which represent a major investment and an ongoing expense for replacement. The ...

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