Technology & Equipment

The latest news and trends in foodservice technology and equipment.
Technology & Equipment

Metz turns to cashierless checkout to speed up transaction times

The foodservice provider is rolling out self-checkout at airports, healthcare facilities and some of its other high volume locations.

Technology & Equipment

Wonder partners with Nestlé to grow its B2B business, WonderWorks

The agreement includes a reported $100 million investment from Nestlé, which will help Wonder bring its unique model to other foodservice operations.

In an era where time matters more than ever, college and university (C&U) dining program directors are rethinking how they use technology to meet their guests’ different needs and expectations. Di...

With an annual budget of $80 million, the school serves 40,000 meals a day through 35 outlets.

Two UMass alumni have teamed up to start a robotics company called rStream, now they’re piloting their innovation at the university.

Whether or not employees need to be onsite to do their best work continues to be a hotly debated topic. This year, several high-profile companies have asked employees to return to their offices full t...

The third-party deliverer's higher-education arm is launching the tech at Loyola University Maryland.

The Drop will offer contactless, digital-only ordering and payment for pick-up or delivery at approximately 20 campuses this school year.

Poudre School District is piloting scanners at three schools starting this month.

Adding smart food lockers is now an easy choice for many foodservice programs. After all, students love mobile ordering and the convenience of self-serve pickup on their own schedule.   Howeve...

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