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The latest foodservice management practices, food-safety news and more.
Operations

Smart solutions for challenges facing K-12 foodservice operators

Due to the COVID-19 pandemic, schools have largely been closed for a few months now.

Operations

5 silver linings from this week: July 3 edition

Take a look at some recent feel-good stories involving noncommercial operations.

Operations

Half of office workers will keep working from home after pandemic restrictions ease, survey shows

By FSD Staff on Jul. 02, 2020

Business and industry foodservice looks poised for a slow recovery.

Operations

New Tools Ease the Burden of Dealing with COVID-19 Challenges

Sponsored content from our partner DayMark Safety Systems on Jul. 01, 2020

With the spread of COVID-19, foodservice operators have had to rethink many of their practices to ensure the safety of their employees and their customers.

Operations

Meet 5 recipients of the USDA’s 2020 farm-to-school grants

By Benita Gingerella on Jul. 01, 2020

Take a look at how some of this year’s grant winners plan to improve their farm-to-school programs.

Operations

5 tips for crafting online chef demos

By Benita Gingerella on Jun. 30, 2020

College dining teams share some ideas for successful cooking demonstrations in the age of COVID-19.

Operations

Cities and states take more steps to lessen the COVID-19 risks of eateries

By Peter Romeo on Jun. 30, 2020

The actions are the latest indications that many areas now believe they were too quick to ease social-distancing requirements and other safeguards.

Operations

Exemptions from mask requirements don't exist, feds say

By Peter Romeo on Jun. 30, 2020

The Federal Trade Commission warns that con artists and consumer collaborators are presenting bogus passes.

Operations

5 silver linings from this week: June 26 edition

By Benita Gingerella on Jun. 26, 2020

Noncommercial operators and community members have been active in giving back.

Operations

Diners are largely in favor of wearing masks, survey finds

By Patricia Cobe on Jun. 26, 2020

Foodservice patrons support operators who enforce mask compliance.

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