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Menu Feed

Tune into Menu Feed, a culinary-centered podcast hosted by Senior Editor Patricia Cobe.

Inside FSD

The foodservice management company recently published its 2024 impact report, which details its sustainability strategy and successes. Here’s a deep dive into the company’s latest sustainability initiatives.

The Cooking up Confidence camp is being held through a partnership between Chartwells K12 and Spartanburg Regional Healthcare System.

Food Service Director Carlee Johnson McIntosh and her team have spent years creating partnerships with suppliers in the area to bring fresh produce and animal protein to students.

FSD is the exclusive media partner of ANFP

The chicken chain has teamed up with Sodexo to open a Bufalo Wild Wings Go location at Northwest Missouri State University.

From shortcakes to seafood dishes to cornbread panzanella and more, strawberries are fresh-picked for sunny summer style.

CCL Hospitality Group’s latest report on optimizing tech for senior-living communities shines a light on how best to include residents in our increasingly tech-forward world.

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June 17 - 19, 2024   |   Loews Atlanta, Atlanta, GA
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