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Inside FSD

A new bill would direct the USDA to pay off all existing meal debt owed to schools.

The California Wheat Commission’s Wheat2School project is working to make local whole-grain menu items more accessible to nutrition programs across the state.

Northeastern University and the University of Illinois in Chicago are first to offer the global cuisines platform.

FSD is the exclusive media partner of ANFP

Around 3,000 more school districts will be able to offer free meals to students under the Community Eligibility Provision.

Green has worked for the foodservice provider for nearly 40 years.

Even if your catering proposals have a low conversion rate, it’s a good idea to put a time limit on them and keep track of which proposals went out for each event date, Advice Guy says.

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