K-12 Schools

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While Firehouse Subs’ restaurants in the U.S. don’t open for breakfast, the chain’s locations in Puerto Rico do serve morning eaters.
A new study verifies that there's no shortage of confidence in commercial kitchens...
The cafeteria now has more open space and multiple food stations.
mom baby restaurant
Here's how parents prefer to get the lowdown on school foodservice...
With all-day breakfast continuing to grow, heartier ingredients are trending on menus. This taco takes eggs, a breakfast staple, and extends them to lunch and dinner.
New options like an all-you-can-eat fruit and vegetable bar are a hit with students.
Here's a new idea for baked beans: add shiitake and baby portobello mushrooms. This recipe also uses three varieties of beans—pinto, red kidney and Great Northern...
The menu debuted right when the American Heart Association released new guidelines to limit children’s daily added sugar intake to six teaspoons or less.

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